Lunch menu

Baked wheat tortillas stuffed with a mixture of shredded chicken and cheese, dipped in homemade tomato sauce, served with a salad and sour cream

A large wheat tortilla filled with tuna, cheddar salsa, green onions, cilantro, and grilled tomatoes, served with homemade tomato salsa and sour cream

A traditional Mexican bean dish with chicken, tomatoes, jalapeños, cilantro, and sour cream, served with American potatoes

Three corn tortillas stuffed with spicy shredded turkey seasoned with citrus and chili, iceberg lettuce with carrots, red onion, and feta cheese, served with tropical salsa and homemade tomato salsa